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Pasta
- Penne Alla Diavola
- €14.80
- Pasta tubes served with strips of Chicken in a Garlic, Chilli and Cream sauce
- Tagliatelle Alla Bolognese
- €14.50
- Traditional Italian meat and tomato sauce served on a bed of egg tagliatelle
- (V) Tagliatelle Vegetariane
- €14.00
- Egg tagliatelle in a Cream and Tomato sauce with Peppers, Onions and Mushrooms
- Tagliatelle Frutti Di Mare
- €18.90
- Egg tagliatelle served in a Garlic, Chilli, White Wine and Tomato sauce with Crab Claws and Tiger Prawns
- Cannelloni
- €14.50
- Egg Pasta filled with minced Beef and coated with Cheese, Bechamel and Tomato sauce
- Tagliatelle Boscaiola
- €14.80
- Egg tagliatelle served in a Creamy sauce with Mushrooms, Ham, Peas and Parmigiano cheese
- Spaghetti Carbonara
- €14.50
- A blend of Egg Yolk, Pancetta Bacon, Diced Onion, Black Pepper and Parmigiano Cheese (Please Note: Carbonara does NOT have Cream, However If you would like it added, just ask)
- (V) Tagliatelle Napoletana
- €13.50
- Egg tagliatelle in a classic Italian sauce with Tomato and fresh Basil
- (V) Tagliatelle Alfredo
- €14.00
- Egg tagliatelle in a delicious Cream, Black Pepper and Parmigiano Cheese Sauce (Please Note: Alfredo does NOT include Mushroom, However if you would like them added, just ask)
- Penne Al Salmone
- €14.80
- Tubes of Pasta served in a Cream, Smoked Salmon and White Wine sauce
- Penne Alla Vodka
- €14.00
- Tubes of Pasta served in a rich Tomato, Pancetta Bacon and Cream sauce with a dash of Vodka
- Tagliatelle La Cantina
- €14.00
- Egg tagliatelle in a Tomato, Cream and Parmesan Cheese sauce with diced Ham
- (V) Penne All'arrabiata
- €14.00
- Pasta tubes served in Tomato, Red Chilli and Garlic sauce, SPICY !!
- Spaghetti Amatriciana
- €14.00
- An Italian classic cooked in a tomato sauce with pancetta, onion and a dash of red wine vinegar
- Penne Gamberi e Rucola
- €18.90
- Penne tossed in olive oil, garlic, red chilli, white wine and tiger prawns, mixed with fresh rocket
- (V) Panzerotti Ai Porcini
- €18.50
- Egg pasta filled with wild porcini mushrooms, cooked in a light butter and sage sauce sprinkled with parmigiano cheese
- (V) Panzerotti Ai Funghi Porcini Con Crema All Gorgonzola
- €18.90
- Egg pasta filled with porcini mushrooms cooked in a creamy gorgonzola and Parmigiano cheese sauce
- Orecchiette con Gamberi e Cannellini
- €18.80
- Southern Italian specialty pasta cooked in olive oil, tiger prawns, garlic, chilli, white wine and rosemary, tossed with cannellini beans.
- Orecchiette Con Broccoli
- €16.90
- Italian specialty pasta cooked in olive oil, garlic, chilli, white wine and broccoli with a hint of anchovy (The anchovy in this dish can be omitted, please ask)
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